A Cracklin’ Jacks long time favorite – cup  $7 / bowl  $10

Ask your server for our changing soups specials – cup  $5 / bowl  $8

Protien options available, ask your server – small  $9 / large  $14

Bed of lettuce, tomato, carrots, boiled egg, with Jack and cheddar cheeses – comes with our muffin of the day

Bed of lettuce, tomato and carrots topped with ham turkey, Jack and cheddar cheeses, crumbled bacon, and boiled egg – comes with our muffin of the day

Onion rings, fried pickle chips, and fried mushrooms, served on a soft pretzel with a side of cheese sauce

Tender white chicken pieces, lightly battered, served with homemade honey mustard

(8) chicken wings tossed in your favorite sauce (bbq, medium, sweet chili, garlic parmesan, and hot)

(3) black angus sliders served on mini buns – add cheese  $1.00

Farm-raised fresh catfish, battered in Weisenberger Mills cornmeal, served with tartar sauce made from scratch

A Southwest Florida favorite, lightly battered and fried, served with our homemade tartar sauce

A Cracklin’ Jacks staple, lightly battered and fried, served with homemade honey mustard

Succulent frog legs, battered and fried to perfection, served with garlic butter

Jumbo shrimp, served chilled with homemade cocktail sauce

Battered and fried to perfection, served with homemade country-style white gravy

Battered and fried to perfection, served with homemade country-style white gravy

Cornmeal dusted, and fried until golden brown, served with homemade spicy ranch sauce

Fresh green tomatoes, sliced, lightly battered, and fried until golden brown, served with homemade spicy ranch sauce

Battered and fried until golden brown, served with homemade spicy ranch sauce

A mix of dill, and sweet & spicy pickle chips, cornmeal and flour dusted, deep fried, served with spicy ranch sauce made from scratch

Hand battered, never frozen, jumbo sweet onions, fried, served with homemade spicy ranch sauce

Delicious, deep-fried cheese, served with marinara

A classic, spicy jalapeños, stuffed with cream cheese and deep fried, served with homemade spicy ranch sauce

Loaded with cheese and bacon, served with homemade ranch dressing

Hickory-smoked pulled pork shoulder, piled high on a toasted roll

Fresh sliced ham with lettuce, tomato, and mayo – add cheese  $1.00

Fresh sliced turkey with lettuce, tomato, and mayo – add cheese  $1.00

Classic BLT – Crisp bacon, fresh lettuce, tomato, and mayo

Boneless breast, fresh lettuce, tomato, onion, and mayo on a toasted roll

Tender brisket, sweet BBQ sauce, and cole slaw, piled on top of a grilled hoagie roll

A giant portion of pork tenderloin cut and tenderized in house, battered, fried, and served on a hoagie roll with lettuce, tomato, and red onion

Catfish fillet, served on a hoagie roll with lettuce, tomato, red onion, tartar sauce, and hush puppy

Filet of Gulf grouper, lightly battered, deep fried until gold brown, served on a hoagie roll

Choose from fried, blackened or grilled, topped with lettuce, tomato, onion, and mayo on a toasted roll

Homemade crabcake made with lumb blue crab meat, served on a toasted roll with lettuce, tomato, red onion, Bayou sauce, and a hush puppy

Giant marinated pieces of chicken, battered, fried to a golden brown
2 piece dark  $13  /  3 piece meal  $18
white meat only  add $5.00

Center cut chop, served grilled, battered & fried, or barbecued
1 piece  $17  /  2 pieces  $22

Fresh chicken tenderloins, hand-battered, deep-fried served with your choice of sauce

Marinated and served over dirty rice

Lightly battered chicken livers, deep-fried, served with our homemade white gravy

Chopped steak, lightly breaded, deep-fried, smothered in our homemade white gravy

Grilled and topped with mushroom gravy

Lightly breaded, deep-fried, smothered in homemade white gravy

Beef liver with savory sautéed onions – add bacon  $2.00

Louisiana-spiced sausage, sautéed with peppers, mushrooms, onion and garlic, served over dirty rice

Choose from Shrimp, Scallops, Frog Legs, Gator, Clams, Oysters, Catfish
Pick TWO $21 / Pick THREE $27

Large, farm-raised catfish fillets, battered and fried the Southern way
two piece  $16  /  three piece  $20

Tender and delicious

Tender strips of clam, lightly breaded and deep-fried

Seasonal, local fillets, battered and fried and to a tender crisp

From the Gulf of Mexico, our grouper is a tender, flaky delight

Plump scallops, delicately sweet and tender

Delicious oysters, battered and deep-fried until firm and tender

Succulent frog legs battered and fried, so hoppin’ good

Lightly battered Everglades gator meat, deep-fried until golden

Choose from Beef Brisket, Pulled Pork, BBQ Spare Ribs, Baby Back Ribs, BBQ Chicken
Pick TWO  $20 /  Pick THREE  $25

Choose flavorful or lean, served with au jus

Pork butt, fresh off the bone

Beef spare ribs, large and meaty

Our very tender, marinated pork baby back ribs
HALF RACK  $24  /  FULL RACK  $30

Tender and juicy, smoked to perfection – white meat only  add $5.00

8oz Angus Burger. Add any item for $1.00 EACH: Bacon, Sautéed Mushrooms, Sautéed Onions, Cheese (provolone, swiss, cheddar, American).

$5.00 EACH – Choice of white beans, mashed potatoes, cole slaw, green, white or brown gravy, vittle of the day.

Choose three (3) vittles from above, served with our homemade muffin of the day.

Homemade muffin of the day.

(6) Hush Puppies.